Microwave Fudge
16-oz. package confectioners' sugar, sifted1/2 cup cocoa powder
1/4 teaspoon salt
1/2 cup butter or margarine
1/4 cup milk
1 tablespoon vanilla extract
1/2 cup chopped pecans
Combine sugar, cocoa and salt in 2-quart bowl (use a microwave-safe dish). Add butter. Microwave, uncovered, on high 2 to 3 minutes.
Add milk, stirring until blended. Microwave on high 1 minute.
Stir in vanilla and nuts. Pour into lightly greased 8-inch-square pan. Refrigerate until firm. Cut into small squares.