1 cup margarine, softened 1 1/2 cups 1-minute oats 1 box confectioners' sugar 1 cup coconut 1/2 cup raisins 1/2 cup chopped nuts 1 1/2 cups peanut butter 1 teaspoon vanilla extract Dash salt
Coating: 1 stick paraffin One 12-oz. package semisweet chocolate chips
Mix margarine, oats, confectioners' sugar, coconut, raisins, nuts, peanut butter and vanilla; mix well. Form mixture into 1-inch balls. Melt paraffin and chocolate chips over boiling water. Dip balls into chocolate-paraffin mixture with a toothpick. Place on wax paper to dry.